Delicata squash sliced into golden rings. Toss with olive oil, honey, salt, pepper, and thyme. Roast at 400°F for 30 minutes. Sweet, caramelized edges meet creamy goat cheese and crunchy pecans a cozy, elegant fall side. 🍯🌿 Ingredients ➤ 2 medium delicata squash, sliced into ½-inch rings, seeds removed ➤ 2 tbsp olive oil ➤ 2 tbsp honey ➤ ½ tsp salt ➤ ¼ tsp black pepper ➤ 1 tsp fresh thyme leaves (plus extra for garnish) ➤ 2 oz (55 g) goat cheese, crumbled FULLL Recipe in First Cօʍʍеոτ 👇👇 | N

Delicata squash has a naturally sweet, creamy flavor that’s often compared to sweet potatoes — making it perfect for roasting, stuffing, or even using in dessert recipes. Slice through with ease using your favorite Chef’s Knife and let simplicity shine. 🔪 : Kanso 8" Chef's Knife | Shun Cutlery-KAI USA Ltd.