What temperature should meat be cooked at?
0:44
YouTubeThe Culinary Study Guide
What temperature should meat be cooked at?
This is a video about What temperature should meat be cooked at? The cooking temperature for meat depends on the type and cut of meat you are preparing. Here are some general guidelines for cooking temperatures: 1. Beef, Lamb, and Veal: - Medium Rare: 135-140°F (57-60°C) - Medium: 145-160°F (63-71°C) - Well Done: 160°F (71°C) and above 2 ...
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