A renewed focus on reducing environmental impact, supporting social rights and tackling child labour have formed core targets ...

German-founded premium chocolate brand Ritter Sport is this month marking its decade of successfully operating a UK and ...

A key innovation from Hotel Chocolat has emerged with the latest version of its flagship Velvetiser system for delivering hot ...

The Hershey Company has moved to confirm that is set to increase the prices of its chocolate ranges by low double-digits this ...

The Ghana Cocoa Board (Cocobod) has reported that the Anti-cocoa Smuggling Task Force, alongside national customs officials ...

Canadian-headquartered Bartek Ingredients is set to join this year's World Confectionery Conference as a speaker, with Milad Moshfeghian, president of applications and innovation joining our line-up, ...

Nestlé has released its latest half-year results showing a 1.8% drop in group sales for the period, to  CHF 44,2 billion, ...

Classic British confectionery brand, Thorntons is marking a centenary of its special toffee and 75th anniversary of its ...

German-based Food tech company CarobWay has moved to unveils its carob-derived prebiotic fibre, CarobBiome that can be used ...

As part of a major ongoing programme of supporting the development of young industry talent, Bühler used its recent ...

The Lindt & Sprüngli Group has reported encouraging sales performance for the first half of 2025, with revenues up 11.2% to ...

The UK's FBC business has moved to offer its premium take on one of the hottest food phenomenons of the past year, the ...