Strawberry freezer jam is a delicious homemade jam for all your toast, biscuit and dessert needs. No fussing with a water bath or canning needed!

We use strawberry jam as an example to explore the underlying principles of water activity, a key technique for food preservation. For those of us in northern climates, strawberries are the first ...

The difference comes down to how much of the fruit is used when making jams and jellies.

In this episode of In the Kitchen with Matt, I will show you how to make strawberry jam. This easy homemade strawberry jam ...

Homemade fruit jam is a delicious, easy way to preserve the flavors of fresh fruits like strawberries, blueberries, or peaches. This recipe combines your favorite fruits with a touch of lemon juice ...

My Opa, meaning grandfather in Dutch, has been making his own jam for years and it's pretty amazing. His recipe for jam, which he says can also be called a "fruit spread," only has three ingredients.

All you need is an InstaPot and a few ingredients to make this anti-inflammatory blackberry jam recipe and you truly won't regret it. A good jam makes all the difference between a plain sandwich and a ...

Wash and pit fruit and either cut into small pieces or briefly whirl in food processor (do not puree). Measure fruit and put in large pot with lemon juice and fresh ginger. Measure sugar into a bowl, ...

With stores roping off sections of their parking lots around town for chile-roasting endeavors, now is the perfect time to ...