Debating with myself whether to make a pepper steak or a steak and mushroom pie, I thought, well, why not incorporate both in one?

In the heart of Bartlesville, Oklahoma, sits a culinary landmark that has locals and road-trippers alike mapping routes just to experience a taste of authentic Sooner State cooking – Murphy’s Original ...

Tired of rubbery, gray leftover steak? We test and break down the best ways to heat up steak in the oven, on the stovetop, ...

You can use the oven, microwave, stovetop, or air fryer to reheat your leftover steak and still keep it juicy.

A quality sirloin is a culinary joy to behold. With our step-by-step video guide, we show you exactly how to cook this ...

Some might roll their eyes and label Necessary Purveyor as Instagram bait, but there is some substance beneath the glossy surface.

I’ve written before about the modular meal, a “cook once, feed many” approach that leaves everyone satisfied, even — gasp! — happy. For this, as for many things, I am indebted to Julia Moskin, who ...

Carne Enchilada, a spicy, marinated pork dish, is a traditional taco filling throughout Mexico. Adjust the level of heat by ...

To find out where to get the most tender and delicious steak, Eat This, Not That! asked chefs their favorite go-tos. From smart cooking techniques to quality cuts of meat, here’s where the pros say ...

Ruth's Chris Steak House takes it beef seriously, so it's no surprise it keeps its seasonings simple. This is how the ...

Fry onions in olive oil, and add garlic, paprika, cumin, coriander and cinnamon. Once these have all been cooked together for ...