Mashed potatoes are a classic side dish, but you don't want to get stuck eating them all week. Luckily, they offer ...

Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes ...

If you're wondering what to do with leftover mashed potatoes, a cheesy slow-cooker breakfast casserole is in your future.

In this episode of In the Kitchen with Matt, I will show you how to make deep-fried mashed potato balls. This deep-fried mashed potato balls recipe is so easy to make and is a perfect recipe to use ...

I am never able to make the right amount of mashed potatoes! We always have way too many leftover mashed potatoes! I lov ...

Add extra butter or cream to your mashed potatoes if you plan to freeze them. The additional fat helps prevent them from becoming grainy.

After the turkey's carved, the stuffing's served, and the pie's devoured, many families find themselves facing a familiar ...

If you are among the many people who don't find pie crusts as easy as pie (or even if you're not in that group), try this ...

Pancetta, garlic, and Romano cheese bring potato croquettes into the 21st century by way of Italy. The zingy dipping sauce ...

I wrote about them for last weekend’s Globe, with a dip made with equal parts cranberry sauce and mayo! I’m planning on ...

Use up leftover heavy cream with some of our favorite recipes for silky sauces, cozy soups, savory mains, and showstopping ...

Casseroles are simple to throw together, can be filled with all your favorite seasonal ingredients, and can easily feed a hungry group—perfect for a busy fall!