Have leftover turkey from your Thanksgiving feast? Give it a makeover with these recipes, including soups, salads, pot pies, ...

Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes dauphine.

Wondering what to do with all of that leftover Thanksgiving turkey? Turkey pot pie is made with tender cooked vegetables in a ...

Turn your Thanksgiving leftovers into a mouthwatering sandwich everyone will love! Quick, easy, and packed with flavor, this ...

One of the ways to save money on your grocery budget is to use up every bit of food, including turkey leftovers, writes.

When it's time to enjoy your leftovers, proper reheating is key. Saunier advised using a digital food thermometer to ensure meats reach an internal temperature of 74 degrees Celsius, thereby ...

Use up leftover heavy cream with some of our favorite recipes for silky sauces, cozy soups, savory mains, and showstopping ...

Dear Abby is written by Abigail Van Buren, also known as Jeanne Phillips, and was founded by her mother, Pauline Phillips.

After rolling out your own dough and baking a pie, you might be left with ample scraps. Rather than tossing them out, use them for these tasty dishes instead.

Now that we’ve traded the grill for the Dutch oven, the cold dishes for baked, it’s time to embrace all that’s cozy and warm.

From what size turkey to buy to storing leftovers and everything in between, professional chefs answer your most common Thanksgiving turkey questions.

On Oct. 9, food culture reporter Dakshana Bascaramurty and food writer Julie Van Rosendaal answered reader questions on how ...