If the Irish know how to cook anything, it's potatoes. If you have leftover spuds you don't know what to do with, whip up ...
Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...
In this episode of In the Kitchen with Matt, I will show you how to make deep-fried mashed potato balls. This deep-fried ...
After the turkey's carved, the stuffing's served, and the pie's devoured, many families find themselves facing a familiar ...
Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes ...
Add extra butter or cream to your mashed potatoes if you plan to freeze them. The additional fat helps prevent them from becoming grainy.
Have leftover turkey from your Thanksgiving feast? Give it a makeover with these recipes, including soups, salads, pot pies, ...
Assamese red rice, known as Bao-dhaan, is a traditional variety cultivated in the Brahmaputra valley, distinguished by its ...
Pancetta, garlic, and Romano cheese bring potato croquettes into the 21st century by way of Italy. The zingy dipping sauce ...
If you're wondering what to do with leftover mashed potatoes, a cheesy slow-cooker breakfast casserole is in your future.
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