If you're wondering what to do with leftover mashed potatoes, a cheesy slow-cooker breakfast casserole is in your future.

Potatoes are a nearly worldwide food staple for a reason, and you can baked your mashed potatoes into a great bakery treat ...

Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes dauphine.

There are tons of ways to use up leftover mashed potatoes, but making this one dish with a creamy inside and crispy outside might be your new favorite.

I am never able to make the right amount of mashed potatoes! We always have way too many leftover mashed potatoes! I lov ...

Add extra butter or cream to your mashed potatoes if you plan to freeze them. The additional fat helps prevent them from becoming grainy.

If you are among the many people who don't find pie crusts as easy as pie (or even if you're not in that group), try this ...

Pancetta, garlic, and Romano cheese bring potato croquettes into the 21st century by way of Italy. The zingy dipping sauce ...

If you are wondering how to use your leftover rotis, here are some creative and delicious ways to repurpose them into your ...

Use up leftover heavy cream with some of our favorite recipes for silky sauces, cozy soups, savory mains, and showstopping ...

Assamese red rice, known as Bao-dhaan, is a traditional variety cultivated in the Brahmaputra valley, distinguished by its ...

On Oct. 9, food culture reporter Dakshana Bascaramurty and food writer Julie Van Rosendaal answered reader questions on how ...