Come for comfort-food dinners, stay for the bakery pies. Coconut crème, peanut butter, Dutch apple – made the old-fashioned ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies The strombolis and calzones deserve honorable mentions as well. Stuffed with generous portions ...

Pumpkin treats are taking over New York this fall, from cozy bakery pies to rich lattes that taste like autumn in every sip.

Discover how Maryland-style pizza stands out with its sweet sauce, smoky toppings, and bold regional twist on the classic pie ...

Cooking the pizza: Once the Volt 2 is heated and your pizza is ready to bake, slide the pie into the oven in a quick and ...

A little slice of New Haven has made its way to the Dorchester neighborhood with the opening of Sally’s Apizza in South Bay Center. The well-known 90-year-old pizzeria brand from Connecticut has ...

“Shortcrust pastry is usually baked for about 15 minutes in the oven. Once finished, the pastry should be light golden brown ...

This Pie Crust is buttery, flaky, delicious, and totally fool proof thanks to a secret ingredient that allows you to roll and re-roll as many times as you need to without losing that perfectly flaky ...

Each country has its own version of what Americans call a meat pie, but one thing is for certain: Empanada deliciousness transcends borders. We asked foodies to nominate their favorite restaurant ...

If you're looking to be inspired, keep reading for the pumpkin pie-inspired recipes that will have all of your guests asking ...

Discover the best pizza places in Pennsylvania that locals line up for every Friday. These pies are legendary for a reason.

Place the apples in your crock pot. In a small bowl, combine both sugars with the spices (everything except the vanilla ...