1. In a large flameproof casserole or Dutch oven over medium heat, heat the oil. Add the onion and cook, stirring often, for ...

1. With the tip of a knife, prick the sausages well all over.

Mashed potatoes that taste like chips? Sign us up! Turn your mashed potatoes into a snack-worthy delicacy with ingredients ...

Potatoes are a nearly worldwide food staple for a reason, and you can baked your mashed potatoes into a great bakery treat ...

Discover the simplicity of making delicious mashed potatoes with our easy-to-follow recipe! In this quick tutorial, we guide ...

Let's make creamy mashed potatoes! In this episode of In the Kitchen with Matt I will show you how to make mashed potatoes.

Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes ...

Oh the ever-versatile potato! If you are hosting Thanksgiving dinner this weekend, you will definitely want to add Chef Paul Lillakas' twist on mashed potatoes to your table.

If you are among the many people who don't find pie crusts as easy as pie (or even if you're not in that group), try this ...

Add extra butter or cream to your mashed potatoes if you plan to freeze them. The additional fat helps prevent them from becoming grainy.

This homemade vegan sausage and mash recipe is just what you want on a cold evening, complete with from-scratch vegan bangers ...

Drain the swede and sweet potato, then mash them in the empty pan with butter and crème fraîche. Season the mash well with ...