“Shortcrust pastry is usually baked for about 15 minutes in the oven. Once finished, the pastry should be light golden brown ...

Make the most of autumn’s bounty with these comforting, flavour-packed recipes – from Joe Woodhouse’s hasselback butternut ...

If you have premade pie crust on hand, you have what you need to make an endlessly customizable DIY Pop-Tart with the flavors and toppings of your choice.

There’s nothing like a homemade pie, and this sourdough pie crust recipe takes it to the next level. The added bonus of ...

Impress friends and family with this pawpaw cream pie. Pawpaw fruit is only in season during a brief window in late summer ...

This recipe for pumpkin bars with a cheesecake filling and graham cracker crust tastes like fall. Made with tangy cream ...

Place the apples in your crock pot. In a small bowl, combine both sugars with the spices (everything except the vanilla ...

Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

One of the easiest ways to make pie dough is with a pastry cutter or blender. Ree Drummond uses one when she bakes. See why you might want one, too!

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups to decadent desserts and baked goods. Molly McArdle is Food & Wine's ...

You may even get rid of your blender or stand mixer. Relying on a food processor to make pie crust is a common technique. The blade is able to cut butter into small pieces quickly, without the natural ...