This simple step makes it easier to pour batter into the pan, and it's a brilliant hack for removing your cake or brownies when they're out of the oven. First, make sure your parchment paper — whether ...

If you want a level cake that doesn't stick to the pan, then you need to line the pan with parchment paper. This is collaborative content from Food & Wine's team of experts, including staff, recipe ...

When a recipe calls for a springform pan, you don't always necessarily need one. Here's a simple hack you can use to get a ...

Nothing is worse than a cake sticking to a pan. Using both butter and parchment paper is an easy way to ensure it doesn’t happen. I have seen recipes that call for buttering or greasing a cake pan, ...

This article is part of the Basically Guide to Better Baking, a 10-week, 10-recipe series designed to help you become a cooler, smarter, more confident baker. Like 90 percent of the people on Food ...

If you're still baking brownies, cakes, or snack bars in a baking pan and then struggling to get them out with a spatula once they're fully cooked, stop now and grab a roll of parchment paper. The ...

Don't let your prized slow-cooker recipe stick to the liner. You can use parchment paper in a slow cooker for delicate dishes ...