Seal those edges. When wrapping the apples, seal the dough’s edges well by placing that loose end underneath. This keeps the ...

For luscious sauces, breaking down tomatoes effectively is a must. Here's the best way to do it with a common kitchen tool, ...

Learn how to make butter in a food processor. Making butter at home is fun and super easy to do. It is not necessarily ...

“Shortcrust pastry is usually baked for about 15 minutes in the oven. Once finished, the pastry should be light golden brown ...

Learn how to make Healthy Ice Cream using a handful of ingredients and it's ready in under 5 minutes! Whether you need a ...

Cover the apples with the butter mixture and raise the dough border to enclose the sides of the tart, letting it drape gently ...

My late friend Anna Pump used to make these incredible tomato tarts at her specialty food store, Loaves and Fishes,” Garten said in a clip from Barefoot Contessa shared to Food Network’s YouTube. “I ...

Why do roasted vegetables taste so much better at a restaurant? Chefs share their tricks to making crisp-tender, caramelized veggies at home, from cranking the heat to using the right amount of oil.

Stand mixers and food processors might sound very similar, but they actually are used for very different tasks in the kitchen ...

Powdered sugar, often used in various desserts, can be made at home with granulated sugar, cornstarch, and a grinder, blender ...

While basil pesto is typically made with six key ingredients, you can easily exchange each component to suit your tastes and ...