How to cook spaghetti squash to make the most of its noodle-like texture

Spaghetti squash is commonly used as a pasta substitute but it's much more versatile than that, and it's very easy to bake or ...
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From sewing needles to Japanese Deba Knife: The Transformation of Wootz Steel

This simple video will show you how to make a Japanese deba kitchen knife using Wootz steel from a sewing needles. This knife is popular for its sharpness and toughness, and can be used for a variety ...

3 ways to cut an onion easily, safely, and without crying

Onions can be cut by slicing, dicing, mincing, or by cutting into rings and wedges. Be sure to use a sharp chef's knife to help prevent eye irritation.

This Is the Easiest Way to Peel Winter Squash, According to Chefs

Chefs explain when to roast winter squash like butternut and kabocha skin-on, which varieties you can eat as is, and how to safely peel when you must.
Food & Wine

Here's Why I Still Love the Wüsthof Chef’s Knife After 9 Years of Use

A good chef’s knife is an essential in every kitchen. From slicing and dicing to chopping and mincing, just one chef’s knife can manage nearly all knife-related tasks, effectively eliminating the need ...