Thyme is an ancient herb that grows in backyards across the temperate world. It's easy to cultivate and harvest, simple to ...

Don't be shy about using the thyme in your garden—it needs harvesting to keep it from becoming woody. Here's how to harvest thyme to keep it growing.

Because thyme originated around the Mediterranean Sea, I decided to stick with recipes that at least had echoes in southern Europe. Thyme can be used in any sort of dish from anywhere, but herbs are ...

There are over 50 kinds of thyme. Some people simply purchase thyme because it smells good and it looks nice. Other people use it in their everyday cooking. Thyme adds lots of flavor to dishes and is ...

The "thyme" is right to explore an often-overlooked herb. Thyme is a delicious flavor accent for lighter, warm-weather meals. Cooks should get to know thyme as well as basil or mint because the ...

A variety of herbs and spices can flavor your food, benefit your health, and improve symptoms of certain medical conditions, such as diabetes and heart disease.

Chicken, potatoes, and other comfort foods pair well with the bright, earthy flavor of thyme. A member of the mint family, it’s an aromatic perennial herb that’s easy to grow in well-drained, rocky or ...