Columnist Caroline Barrett describes aromatics, how to cook with them and how different cuisines use varied vegetables and ...
Popcorn - always satisfying, and with so many ways to make it taste even better. Case in point: there's a common herb that'll ...
Lavender and rosemary are both easy-to-grow herbs with tons of culinary uses. Before you decide which to plant, consider ...
The purported health benefits of rosemary are not supported by strong enough scientific evidence to be considered sound medical advice.
Researchers found that marinating meat for at least 40 minutes with acids, herbs, and spices before grilling significantly ...
Amp up the umami: Try adding flavor boosters, such as miso, umeboshi paste, Worcestershire sauce, or nutritional yeast, to ...