This video gives a quick explanation on how to use a recycled pickle jar for lacto fermentation purposes with an example of sauerkraut. It is not how to make sauerkraut but more so how lacto ...

This video shows how I ferment the Jerusalem artichoke root to make an amazing taste sensation and to help preserve this ...

Even in an environment as seemingly simple as a drop of water, bacteria can organize themselves into complex patterns or ...

An Orlando startup called Wriggle Brew is pioneering a unique approach to two major environmental problems: plastic pollution ...

Making your own fermented foods with Mason jars is surprisingly easy, but it helps if you use the right kind of Mason jars.

What if scientists could build a realistic model of the human lung, not full-sized, but grown in the lab from living cells?

Scientists have uncovered a surprising strategy plants use to thrive when an essential nutrient—sulfur—is in short supply.