Guga Foods on MSN
Tenderizing Steak with Eggs: Genius or Gimmick?!
Using raw eggs as a meat tenderizer may sound bizarre, but the idea has roots in traditional Asian and French cuisine dating ...
Sous Vide Everything on MSN
Using Ultrasonic Technology to Make Steaks Softer!
Can ultrasonic technology really make a steak more tender? 🔬 In today’s experiment, we put this idea to the test using an ultrasonic cleaner, a device that vibrates 40,000 times per second to break ...
Food Republic on MSN
Ruth's Chris' 2-Second Rule For Grilling The Perfect Sizzling Steak
There's no denying that Ruth's Chris Steak House knows how to cook an excellent steak. Here's a simple rule the chain follows ...
To find out where to get the most tender and delicious steak, Eat This, Not That! asked chefs their favorite go-tos. From smart cooking techniques to quality cuts of meat, here’s where the pros say ...
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