These microwave tricks will save time, prevent waste, and make your meals taste even better. Here’s how to do it right.

Peanut butter is a favorite ingredient in many households, so you likely have a jar that you can use for your morning toast.

1. In a bowl, combine the shallot, a pinch each of salt and pepper, honey, and vinegar. 2. Whisk in the olive oil until it is ...

From smoky freekeh and tender mloukhieh to the golden vermicelli rice that anchors every meal, Lebnani chef Jad Youssef ...

Tart apples, creamy cheese, and nutty crunch in every bite of this fresh slaw. Forget Andy Burnham – these are the five people who could actually be the next prime minister Is it better to shower in ...

Just when you thought there were already enough fancy gadgets to prepare your food a million different ways to Sunday, the Balmuda steam oven toaster had to show up on TikTok and announce that, yes, ...

From silky pours to weak heads and watery sips, our battle of the stouts serves up pint-perfect winners and flat disappointments GUINNESS gracious, boozers are going crazy for the black stuff – and ...

My grandma didn’t always use boxed cake mixes, but when she did, they were never made following the instructions. I inherited this gene. While I won’t turn my nose up at the shortcut like some folks, ...

Sprinkling a salad with a smattering of fruit and toasted nuts is a simple and healthy way to elevate it, adding bursts of juicy sweetness and crunch. But why stop at just a sprinkle? This recipe ...