To help your lettuce last, transfer opened greens to a breathable container or a resealable bag lined with paper towels to ...

Simple expert-approved fridge and storage tips to keep your food fresher for longer and help reduce household waste.

We all have our fridge habits, but believe it or not, your fridge has a system, and when you use it right, your food stays ...

A recent CNET survey found that US adults waste $1,500 yearly in groceries they think have gone bad. Expiration dates often ...

We tested six produce keepers against DIY storage methods to determine the best ways to store produce. Spoiler: Five options ...

Proper refrigerator organisation is vital for family health, preventing dangerous cross-contamination and foodborne illnesses. Learn crucial tips to separate raw meats, eggs, and ready-to-eat items, ...

After sampling bagged salads from countless grocery stores, Wegmans’ salad kits emerge as the clear winner. They’re more ...

The best way to store whole onions is in a cool, dark, dry place, where they can last up to two months.

You might think that the crisp, fresh taste of spinach, kale, and lettuce comes from how they’re grown—or maybe how recently ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Purchasing fresh produce isn't inexpensive, particularly when you're repeatedly discarding rotting lettuce that's been forgotten in the recesses of your refrigerator. You might purchase heads of ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...