We’ve all been there: You go to the fridge for a small mid-afternoon charcuterie board, grab your favorite hunk of cheese, and then comes the bad news. It’s moldy. While there are hacks out there to ...

Answer: Always wrap a soft cheese in parchment or waxed paper; rewrap it with a new piece after each use to prolong freshness. These breathable materials prevent mold-causing moisture from collecting ...

How long a block of cheese lasts after opening greatly depends on several factors, especially the type of cheese and how it’s stored.

“Another major mistake is freezing chunk cheese, which will stop the aging process, changing the flavor and texture. We ...

If you find an unexpected spot of mold on your favorite block of cheese, you might wonder if it's still safe to eat or better ...

Ah, cheese. There's nothing better than a huge block of fancy cheddar, gouda or camembert -- and nothing worse than letting a good block expire before it's eaten. If you want to keep your cheese fresh ...

If you’re investing in top-quality cheese, you’ll want to keep it fresh for as long as possible. But what exactly does that mean? “My aim is to prevent the cold air in the fridge from drying up the ...