"You can grind up the stale bread into breadcrumbs and use them for meatballs, for breading meat or vegetables, or for ...

How long a block of cheese lasts after opening greatly depends on several factors, especially the type of cheese and how it’s ...

When in doubt, toss it out. If you do see mold in your dates, don’t try to cut it out and salvage the rest. Mold can spread ...

Freezing cheese affects its flavor and texture, so only freeze what you intend to cook with. The cheese you serve with wine ...

A recent CNET survey found that US adults waste $1,500 yearly in groceries they think have gone bad. Expiration dates often ...

It ain’t gouda news. A study out of Italy found that nearly all dairy products contain microplastics — and there are way more in cheese than in regular old milk. But not all cheese is ...

Fermenting your own sauerkraut at home is simple. All you need is cabbage, salt, water, and time. Just remember to check on ...

The cutoff for keeping most leftovers fresh and safe is about three to four days, according to the U.S. Department of ...

Sacramento County health inspectors closed two local coffee shops after discovering a dead mouse, rodent droppings and ...

It’s incredible how fast time flies after the holidays. As a mum, photographer and freelancer, I spent most of my summer with ...

You don’t have to spend a lot to get a good deal this Amazon Prime Day, with these Wirecutter-approved picks under $100.

Oily fish—and particularly tinned oily fish—is also brilliant foods for bone health, say experts. 'Tinned sardines and ...