With only a few minutes of prep, the slow cooker takes over, gently transforming an affordable cut of beef into a meal that ...

Foods can last longer if they are stored in the right spots in the refrigerator. Consumer Reports' experts reveal which foods ...

Tom Kerridge, Rick Stein, Hugh Fearnley-Whittingstall and more - RECIPES: As the days draw in, there’s no better time to dust ...

We all have our fridge habits, but believe it or not, your fridge has a system, and when you use it right, your food stays ...

Potatoes can keep for months if stored properly. Follow these tips to lengthen the life of the starchy tubers — and learn when it's time to toss them.

Unpeeled ginger can be left on the counter for a week, in the fridge for a month, or in the freezer for six months. Peeled ...

Once dismissed as ‘tasteless hippy fodder’, the humble bean is suddenly everywhere – cheap, sustainable and packed with ...

From hearty root vegetables like beets and turnips to leafy greens like escarole, here is a list of fall vegetables that you ...

As the summer and fall growing seasons come to an end, you can make the most of your herb garden by freezing many of the ...

Don’t wash fruits and vegetables before storing. Moisture makes them rot faster. Keep apples and pears in the refrigerator — ...

Move over, pumpkin spice. From beets to mushrooms, bartenders share fresh ingredients redefining fall cocktails with bold, ...