Whether you're talking tagliatelle, ravioli, pappardelle, or tortellini, fresh pasta is just better. Certain brands of dry pasta can be very good, but the fresh stuff is different. It has a deeper ...

If you’re making tagliatelle or tagliarini (the fresh version of spaghetti) – like Theo shows in the video recipe – set the pasta machine to the right cutting setting and feed each pasta layer through ...

The easiest types of pasta to make (no pasta machine required), common pitfalls to avoid, and more. Making fresh pasta from scratch has many of the same allures as baking bread; you only need a few ...