If you have ever run out of cookie dough faster than you expected, you need to know about these two easy hacks to get more ...

DessertSoft, chewy cookies, cinnamon cream marbling, soft icing... These cookies have everything we love about cinnamon ...

You can make cookie dough that's safe to eat by heat-treating your flour and using pasteurized eggs — or use no eggs at all.

These sweet, lemony rolls are a fresh alternative to classic cinnamon rolls. A little cardamom in the dough and filling enhances the bright citrus flavor without overtaking it.

Taco Tuesday is always a celebration, but when it happens to coincide with National Taco Day, it’s a true fiesta. Here are ...

Baking cookies is easy with Pillsbury's Halloween Shape Cookies. But a change in the 1990s made it even easier to have holiday-themed treats.

Why choose between baking cookies or brownies when you can bake both? Brookies are actually far easier to make than you ...

After rolling out your own dough and baking a pie, you might be left with ample scraps. Rather than tossing them out, use them for these tasty dishes instead.

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