Don't Have A Springform Pan? This Hack Will Give You The Second Best Results

When a recipe calls for a springform pan, you don't always necessarily need one. Here's a simple hack you can use to get a ...
Spatula Desserts on MSN

Apple Crumble Cheesecake, with the most amazing creamy texture and cosy flavor, is the perfect dessert for Fall

This Apple Crumble Cheesecake is the perfect mixture of warm cinnamon apples, comforting crumble, and a rich, tangy cheesecake. Cheesecake fans who love the apple season will adore this dessert! Best ...
Spatula Desserts on MSN

How to make a classic New York cheesecake with the creamiest texture

A classic New York cheesecake is one of the most iconic desserts in the world. A crisp Graham cracker crust is filled with ...

Recipe of the Week: Raymond Blanc’s Basque-style cheesecake from his book Simply Raymond Kitchen Garden

1. Preheat the oven to 220°C/200°C fan/gas 7 (here, it is best – but not essential – to use the fan-assisted oven).

Le Manoir aux Quat’Saisons: 'My tribute to one of the most iconic British restaurants - which is set to close down'

Raymond Blanc pays tribute to his restaurant kitchen garden at Le Manoir aux Quat’Saisons, opened 41 years ago, in his latest book.
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Simmering Saturdays Apple Cinnamon Cheesecake

Preheat oven to 325°F (163°C). Line a 9-inch (23cm) springform pan with parchment paper in the bottom and grease the sides. Combine the crust ingredients in a small bowl. Press the mixture into the ...