This easy ham glaze recipe has the flavorful zing of balsamic vinegar, mixed with the sweetness of orange and brown sugar to bring you one of the tastiest hams you will ever eat! Ingredients • 7 to 9 ...

The American South has many classics of regional cuisine, including this unique, old-school gravy that's the perfect ...

The healthiest breakfast meats, like chicken, turkey, and beef, are high in protein and low in saturated fat, sodium, ...

Is it the wintertime stash of home-canned tomatoes that appeals? Or the traditions surrounding the process of preservation?

Apricot glazed ham is a sweet and savory showstopper for your holiday table. The glaze has just the right mix of fruity, tangy, and rich flavors that caramelize beautifully in the oven, coating every ...

Jalapeños are easy to pickle with water, vinegar, and salt. Heat the brine, pour it over sliced jalapeños, then let sit for 30 minutes before eating.

These easy-to-make low-carb dinner recipes, like citrus salmon and stuffed peppers, may help you lose weight and manage type ...

While there is wisdom in the phrase, "if it ain't broke, don't fix it," it's best left out of the kitchen. So here are some ...

The House Environmental and Natural Resource Protection Committee approved legislation by a party-line vote Monday to reduce environmental damage from road salt runoff. The committee voted 14-12 with ...

Americans love salty foods. From pizza and chips to burgers and bread, salt is in almost everything. But eating too much salt can be harmful. Most people in the U.S. eat more than 3,400 milligrams of ...

Eating fiber, protein, and fat before carbohydrates helps reduce post-meal blood sugar spikes. Research shows meal sequencing can improve short-term glucose responses, but long-term benefits depend on ...