If you're new to cooking and too afraid to start, we spoke with two expert chefs about how to navigate some common pitfalls ...

Making homemade mayonnaise can get home cooks in a lather, then when you've mastered it, how long it will last is another ...

Despite their frequency, many people misunderstand what a fever means, when it’s dangerous and how best to manage it. Here’s what to know.

Tired of rubbery, gray leftover steak? We test and break down the best ways to heat up steak in the oven, on the stovetop, ...

Hey, guys What’s better than a dinner recipe so good and simple that it almost cooks itself? One-pan chicken recipes are this type of kitchen magic, transforming crazy nights into warm, thoughtful ...

Whole chickens should always be thawed in the fridge, but chicken pieces can be thawed under cold running water to make them thaw more quickly.

From what size turkey to buy to storing leftovers and everything in between, professional chefs answer your most common Thanksgiving turkey questions.