This is a safe space, so admit: You love pigs in a blanket. (Same.) While we thought the beloved finger food couldn’t be improved on, it turns out we were wrong. Introducing everything bagel pigs in a ...

To make these Chicago-style pigs in a blanket, tear refrigerated crescent rolls along the perforations into triangles, then make two lengthwise cuts in each to create three smaller triangles. Spread a ...

April 24th is National Pigs in a Blanket day! This classic finger food isn't just for kids. You can serve Pigs in a Blanket at any party, and with just a few simple ingredients you'll have the perfect ...

Step 1: Prepare ketchup. Place tomatoes, vinegar, sugar, curry powder, salt, pepper and cloves in a saucepan. Step 2: Bring to a boil over high heat. Stir to dissolve the sugar, and cook until the ...

These little pigs in the blanket are amazing for anyone - even if you don't follow a Keto lifestyle. The bulk of the dough is made from mozzarella cheese so that's the primary flavor. Seasoning comes ...

The Super Bowl is fast approaching, and I’ve got one thing on my mind: small hot dogs. Not isolated, of course, but tucked into salty carbs. Pigs ‘n blankets, or sausage rolls if you please, deserve ...

Ah, pigs in a blanket: one of the staples of any holiday party hors d'oeuvres menu. As a kid, I loved making these simple but oh-so-satisfying treats with my family. But, recently, with the onset of ...