In this episode of In the Kitchen with Matt, I am going to show you how to make an amazing baked potato. This easy baked potatoes recipe gives you a wonderful crispy salty flavorful skin on the ...

These vegan crispy smashed potatoes are golden and crunchy on the outside, tender on the inside, and served with a refreshing ...

In this video, we teach you how to make parsley-buttered melting potatoes, a simple but savory twist on the melting potatoes side dish. Gold Yukon potatoes are baked in a garlic and parsley flavored ...

If you want to know the secret to how Ina Garten gets crispy and flavorful potato skins, there's a common pantry item that ...

Tired of waiting for baked potatoes to cook in the oven? Try this trick and get the perfect potato in a fraction of the time.

Roast potatoes may seem easy to make, but they can come out the oven greasy and soggy unless you use one ingredient that will ensure they have a perfect crispy skin every time. There is no better part ...

There's nothing quite like a hearty roast dinner to provide that comforting feeling. As the weather begins to cool, Sundays seem custom-made for gathering around the table, ready to be warmed by a ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

There's nothing quite like a roast dinner to provide that comfort food feeling. As the weather starts to chill, Sundays seem tailor-made for gathering around the table, ready to be warmed by a ...

When it comes to comforting, hearty meals you really can't beat a jacket potato. Crispy on the outside and fluffy on the inside, they provide the perfect lunch or dinner for these chillier days, and ...

A Michelin-trained chef has shared her "secret ingredient" to making "fluffy" and "crispy" roast potatoes. Poppy O'Toole, a best-selling cookbook author who proudly calls herself the "potato queen" ...

I eat potatoes year-round. There’s almost nothing they can’t do. Breakfast? Hash browns. Lunch? Fries. Dinner? The possibilities are endless. They can even do dessert, if you’re so inclined. As we ...