Are you looking for a new potato side to shake up your dinner table? In this video, we show you how to make patatas panaderas ...

Do you love jalapeno poppers? Then you'll love this Cheesy Jalapeno Popper Stuffed French Bread. It takes all the flavors you ...

Three chefs have shared the same advice on how to make frozen oven chips crispy and golden at home. While restaurant chips are typically deep fried in hot oil for that perfect crispy yet fluffy ...

Three chefs all said the same thing when asked how to make frozen oven chips turn crispy and golden at home. Restaurant chips are almost always deep fried, flashed in scorching oil to give them that ...

Sandwiches don't have to be cold, soggy, and boring. By baking them in the oven, you can turn them into hot, crispy masterpieces that are sure to leave you satisfied. To level up your sandwich game, ...

Today, Mike and Ian recruit the help of legendary Taste-Tester-Turned-Public-Radio-Host Peter Sagal to rate a new, unorthodox approach to making lasagna. Plus, a listener calls in claiming he’s ...

Topped with crispy, spiced chickpeas, this nontraditional sheet-pan ratatouille is a perfect place to use the last of ...

Dutch ovens are the workhorses of pots. They go from stovetop to oven with ease, making them ideal for braises, soups, stews, and more. Even better, Dutch ovens can be covered to keep foods warm or to ...

Make this often, make this yours. Plus: An announcement. By Sam Sifton Good morning! Today we have for you: An announcement No-recipe bulgogi-style tofu And, my oven-roasted chicken shawarma, perfect ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. A Dutch oven ...