Pure, homemade extracts are easy to make and add better flavor to your cooking and baking. These simple instructions can be used to make any extract flavor using quality ingredients—no fillers, ...

The history of vanilla is as rich and fascinating as its flavor. Vanilla tahitensis is the other species grown commercially, ...

Classic dense and buttery pound cake baked to golden perfection. Main ingredients: flour, sugar, butter, eggs, vanilla ...

A Limited-Edition Box filled with 25 award winning favorites–including Tatcha, Glow Recipe, Caudalie, and more! A $591 value ...

Younger tykes can unwrap peanut butter cups to add to the dough, while older ones can press candy corn into fresh-baked ...

We’re in the thick of the spooky season, so there’s no better time than now to learn a couple of Halloween-inspired cake design tips. Erin Martin, owner of ECBG Cake Studio joined us ...

For a healthier autumn treat that will satisfy "PSL" cravings, this recipe uses pumpkin puree for indulgent, cake-like blondies.