Heat 1 cup mustard oil in a pan. Once hot, add all the spices and roast briefly. Add the chopped vegetables and mango pieces.

Looking to add a new twist to that boring old breakfast smoothie? Look past the oats and the chia seeds - what you're really missing is this pickled prize.

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Kolar district, the mango capital of Karnataka, has nurtured a bunch of pickle-preneurs who have created a round-the-year earning opportunity from a seasonal fruit — mango. For context, India accounts ...