Looking for some fun Halloween recipes that kids are sure to enjoy? These picture perfect (and also delicious) ideas from ...

SHE might be 90, but there’s no stopping Queen of Cakes Mary Berry – and her new BBC cookbook brings us 90 of her best-loved ...

In this episode of In The Kitchen With Matt, I will show you how to make buttercream frosting from scratch. This homemade ...

Quickly transfer the strained potatoes into a large bowl, along with the warmed milk. Mix well; the milk will keep them from ...

Welcome back to In the Kitchen with Matt, in this episode I will teach you how to make Sugar Cookies. Sugar cookies are an awesome holiday treat, but you can certainly make them at any time. This ...

Make store-bought frosting better by whipping it, adding texture, changing the color, adjusting the creaminess, or enhancing ...

When it comes to decorating baked goods, the right icing can turn a simple treat into a showstopper. One especially eye-catching technique is using gel icing to mimic the look of water. It’s the ...

If you’ve ever made a caramel cake from scratch, you have a war story. Whether it's your first attempt or your 50th, the fickle icing tries the patience of even the most experienced cooks. From ...

Icing sugar, also called powdered sugar or confectioners’ sugar, is commonly used to make glazes, frostings, and decorations for baked goods. Mixing it properly gives you a smooth, lump-free ...

When I want to dress up my baked goods, I turn to the experts, including one of the original baking "influencers," Betty Crocker. It's safe to say the 100+-year-old company knows a thing or two about ...

1 1/2 c. For the cookies: In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, granulated sugar, and orange zest. Beat on medium speed until smooth, then add the eggs ...