“Today’s yogurts are typically made with just two bacterial strains,” microbiologist Leonie Jahn, one of the paper’s authors, ...

The yogurt tasted “slightly tangy, herbaceous” and had “flavors of grass-fed fat,” according to the research team.

In a remarkable blend of science and tradition, researchers have revived an old Balkan and Turkish yogurt-making technique ...

Scientists recreated a formula involving ants and milk that is used in Bulgarian villages to yield yogurt with an herbaceous ...

When you think of yogurt, you probably picture a neat plastic cup in the dairy aisle. The ingredients list is short and ...

Medically reviewed by Kumkum Sarkar Patel, MD Your gut microbiome is made up of microorganisms (microbes), like bacteria, ...

Probiotic drinks from Culture Pop, Suja, and Promix are a tasty alternative to taking a daily probiotic supplement.

Each probiotic strain serves a different purpose. For instance, common Lactobacillus strains— such as L. acidophilus, L.

From upping your fluid intake to loading up on fiber, try these home remedies to make yourself poop quickly to ease ...

QUINCY — We sat in her booth — the first one by the door. It’s where Mama Jenny used to sit, the heart of the restaurant. Gus leaned back across from me, eyes flickering with memory, and began telling ...

Learn how to make a classic Greek omelet! Packed with fresh ingredients like tomatoes, feta, and herbs, this easy recipe brings Mediterranean flavors to your breakfast table. #GreekOmelet ...

Greek yogurt is a great way to add more dairy to your diet, especially since most Americans don't get enough of it. The healthy dairy product is an excellent source of muscle-building protein, ...