How many times have you picked up an empty food container and tossed it in the recycling bin without a second thought? Since they seem like trash, it's what most people do. Yet, you could also ...

Plastic containers are a staple in most kitchens. They are lightweight, convenient, and easy to stack. But not all foods are safe in plastic. Some ingredients can react with plastic, absorb chemicals, ...

It’s slim, compact design makes it a must buy. When the snack craving hits, it needs to be satisfied. This Ikea snack container is not only cost effective, but it also has a multi-functional design.

Microplastics gush out of our taps and flake off cookware. They find their way into the yolks of eggs, and deep into meat and vegetables. But if we take certain steps, we can eat less of them. You can ...

From carryout to leftover storage, the convenience of plastic food containers is undeniable. Considering how much plastic waste is created every year, it seems a shame to throw away containers that ...

Childhood exposure to chemicals used to make plastic household items presents growing health risks that can extend long into adulthood, experts from NYU Langone Health report. This is the main ...

Plastic is everywhere in most kitchens: cling wrap seals food instantly; disposable utensils require no washing; and dishwasher pods skip the hassle of measuring powders or liquids. All of that ...

Dishwasher pods sometimes get lumped into the same category as microplastics, but technically they’re different. The pods—used for laundry as well—are wrapped in a type of plastic called polyvinyl ...

Let's be honest, "microplastics" has been a buzzword we've all probably tried to ignore. But it's time for a reality check: You are eating and drinking tiny particles of plastic every single day. They ...

Matt Fuchs lives in Maryland and writes about health, science, and technology. Matt Fuchs lives in Maryland and writes about health, science, and technology. Plastic is everywhere in most kitchens: ...

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