Pro skater Alex Olson went vegetarian after an unfortunate incident with a lizard at the age of thirteen, and now he's in the MUNCHIES Test Kitchen to show us how to make a vegan Indian curry. This ...

Crisp, golden, and endlessly comforting, dosa is one of those dishes that never needs an excuse. But as good as it is, the ...

Often associated with just idli or dosa, the cuisine is no doubt rooted in tradition but is now experiencing innovation and ...

Chettinad cuisine, shaped by the Nattukottai Chettiars of Southern Tamil Nadu, is renowned for its complex flavours, influenced by 19th-century Southeast Asian trade. Signature dishes like mandi use ...

When Jatin Bunty Grewal moved to California from India in 2018, he found himself disappointed with what he perceived to be a lack of modern Indian food in the Bay Area. “There was still a lot of lag ...

When Jatin Bunty Grewal moved to California from India in 2018, he found himself disappointed with what he perceived to be a lack of modern Indian food in the Bay Area. Another East Bay restaurant ...

And for the lady, a martabak? Yes please. The post Who Is The Martabak Girl On TikTok? first appeared on Spoon University.

Tamil cuisine is a tapestry of regional flavours, where every dinner tells a story of tradition and spice. Tamil meals often ...

In a September 28 Instagram post, Dr Saurabh Sethi, a gastroenterologist trained at AIIMS, Harvard, and Stanford Universities, said, “Most people think eggs are just protein. But as a ...

Not only are eggs delicious, but they are also one of the most versatile foods in the world. You can eat them for breakfast, lunch, or dinner. They can be scrambled, poached, baked, fried — you name ...

When it comes to cooking eggs, there is no shortage of options. There are the obvious choices of scrambling, boiling, and frying, and the unusual ways to cook eggs that you probably haven't tried yet.