Josh and Sebastian with John F. Martin & Sons make their scrapple with pan pudding served over crispy fried cornmeal.

In this episode of In The Kitchen with Matt, learn how to make vanilla pudding from scratch. All you need are six ingredients ...

Even though it looks very different this year, Halloween is here — and secretly, I think it’s the most amazing time for ...

From hush puppies to collard greens, Southern recipes are steeped in tradition. And everyone needs to try these Southern side dish recipes at least once.

An opened can of corn with top peeled off on blue background - Carlo A/Getty Images We may receive a commission on purchases made from links. Succotash is one of my go-to dishes. It comes together so ...

The Porridge Food was added with the Kitchen Storm Update, and to cook it you'll need a cream, base, and fruit. If Chris P. Bacon the chef is craving Porridge, here's what to do. Note that if porridge ...

It's time for another West Wednesday with Chef Brian West. Football season is officially here so why not snack like it! Chef West shows us how to make a street corn jalapeño popper! Start with your ...

Corn, sweet and tender, is in joyful high season. There’s lots of it, and it’s easy to find, easy to love! The best way to eat corn is straight off the cob, dripping with butter and showered with ...

Come late summer, fresh corn is hard to resist. When you find ears with tight, bright green husks and moist, golden silks, you should grab up as much as you can. After eating your fill of delicious ...