In this episode of In The Kitchen With Matt, I will show you how to make mozzarella cheese with 2 ingredients and without Rennet. This homemade mozzarella cheese recipe is awesome. I love homemade ...

From a simple mozzarella to the funkiest epoisses, the world of cheese is nearly endless. These are the types of cheese you should know.

These delicious and cozy cabbage recipes, like french onion cabbage and garlic parmesan cabbage, will warm you up as the ...

You've got soft cheeses like brie and camembert, cream cheeses, hard ones, plus smoked cheese and blue cheese such as Stilton. There's also cottage cheese and cheeses made from cows' milk or milk that ...

Vegan Parmigiana is a plant-based take on the classic Italian dish made with layers of fried eggplant, rich tomato sauce, and melted vegan cheese. This comforting, oven-baked recipe features fresh ...

Cheddar and American are obvious, common and accessible cheeses. But this Swiss cheese is a chef’s secret weapon for an ...

The key to a great grilled cheese is choosing a star ingredient that melts well. Opt for a young cheddar or alpine cheeses ...

There’s a cheesy tradition in Faribault that dates back nearly a century. Deep inside sandstone bluffs, you find the Caves of Faribault. “I think people like the legacy that we have and the story that ...

Bettani Farms is seeking to capture a chunk of the North American alternative cheese market with its “revolutionary” ...