Make boxed-cake mix taste better by swapping out ingredients to add richness and body, or by adding ingredients for a flavor and texture boost.

Ricotta is a soft, fresh cheese with a delicate, moist curd and a mild, milky flavor. Unlike aged cheeses, ricotta is meant ...

TikTok has been a wellspring of new food trends in recent years and 2025 has been no different. These are our favorite TikTok ...

Prices may be up at the grocery store, but you don't have to throw your money away. Here are the biggest wastes of money at ...

Here are the results of our informal, highly unscientific taste test: ...

Some desserts are just too good to save for one season, and fall has plenty of them. They deliver that mix of comfort and flavor that makes people go back for seconds without thinking twice. Easy to ...

One person tried a list of 31 pumpkin recipes and somehow didn't regret a single one. That kind of track record is rare when ...

A perfect Halloween (or Christmas, depending on which side of the debate you fall on) dessert, this fudge captures the ...

The foods boomers trusted to slim their waistlines often did the opposite—fueling cravings, sugar spikes, and habits we’re ...

Gleaming chrome, cherry-red vinyl, and milkshakes so thick they defy gravity—THE DINER in Sevierville isn’t just serving food, it’s dishing up pure Americana with a Tennessee twist that has locals and ...

That’s exactly what happens when you sink your teeth into the deluxe cheeseburger at Brooklyn’s beloved Mirage Diner. The Mirage stands proudly on its corner in Brooklyn, a gleaming testament to New ...

This recipe is for Gâteau au Yaourt Marbré (French Marbled Yogurt Cake) from the food section of The Boston Globe.