A lot of effort goes into making a cake at home, and sometimes, after a really great party, you find yourself with a whole lot left over, no matter how delicious it was. Here are 5 ways to turn that ...
Chowhound on MSN
10 Sweet Foods That Benefit From Just A Pinch Of Salt
Our experts share their favorite sweet and salty -- or swalty -- combinations, as well as the best ways to use salt to take desserts to a whole new level.
The Daily Meal on MSN
How To Keep Silicone Bakeware Sparkling Clean
Silicone bakeware is a welcome addition to any set of kitchen tools. Follow these simple steps to make sure it stays clean and lasts a long time.
These Halloween snack recipes are a scream Spooky season is just around the corner, which means it’s time to dive into some ...
Pop these treats in your mouth for a bite-sized taste of fall. Mini pies, cakes, and cookies go big on flavor and are perfect for gatherings like Thanksgiving.
Little House Big Alaska on MSN
The Pumpkin Recipes Everyone Else Was Making Without Me
Pumpkin recipes always seem to pop up everywhere the moment the weather cools down. From breads and pies to soups and pasta, it feels like everyone had a list of go-to favorites they were making long ...
If you’re wondering how to make a sweet snack healthy without using dates as a sweetener, turn to these delicious and nutritious recipes.
With its first Michelin star and a strong culture of slow food, the Serbian capital is transforming its culinary reputation and revitalising traditional Balkan cooking by embracing old-world methods.
This year's 20 Power Women lead the way around the Main Line with vision and courage across a wide range of industries.
Every kitchen deserves a reliable nonstick fry pan. And while the internet might have you believe it’s necessary to splurge on one of the countless high-end, ridiculously priced cookware pieces out ...
The first time I met Jonathon Carmichael, he was carrying an armful of vintage Halloween blow molds into his horror museum. This instantly made him my new ...
Everglades City earned its reputation as the gateway to the Ten Thousand Islands, making it prime territory for unique cuisine. The casual atmosphere here encourages experimentation, so take a chance ...
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