When a recipe calls for a springform pan, you don't always necessarily need one. Here's a simple hack you can use to get a ...

Sometimes a dive into something delicious and decadent is the perfect antidote to the daily news. From its crumpled parchment ...

We asked an expert to weigh in.If you own an air fryer, you're probably already familiar with how easy it is to use. You can ...

This cake’s deep, dark vibes make it especially well suited for grown-ups—Nigella always comes through with sensuous, diabolically enjoyable desserts. This cake is, after all, designed to resemble a ...

They are not many of us who could say, at the end of our lives, that we once caused a rebellion against the New York Times, ...

Today, all pear lovers will get their money’s worth with our pear cake with marzipan crumble recipe. A Cake to Fall in Love With: Pear Cake with Marzipan Crumble The fact that apples and ...

Parchment paper can do many things, but it can also be confusing. What side of parchment paper do you use? We're here to help.

Preheat the oven to 400˚F. Spray a 9-inch round springform pan with cooking spray. Bring a large pot of salted water to a boil. Add the pasta and cook until not quite al dente and still chewy, 5 to 6 ...

HMIL has installed 119 public EV fast charging stations as on August 2025, out of the planned 600 stations across India, with a focus on electrifying key highways, major cities and HMIL dealerships.

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Is baking ...

Crowned with candied pistachios and draped in tart, glistening cranberry gelée, Claudia Fleming's holiday cheesecake is extra creamy thanks to a combination of tangy goat cheese and marscarpone.