“For best quality and safety, it is recommended homemade, fresh, unpasteurized juice [should] be consumed 24-72 hours if ...

As the summer and fall growing seasons come to an end, you can make the most of your herb garden by freezing many of the ...

One of the grocery items up most in price this year, besides coffee and beef, is fresh produce. It even has a name: veggie-flation. It’s been raising the price of many fruits ...

Keeping carrots and celery in a specific manner could help them remain fresh for weeks. These vegetables are vital to countless dishes - from hearty soups to rich bolognese sauces, they deliver loads ...

Yum yum sauce is an underrated condiment, but as is with any dressing, storage can be finicky. Keep this in mind before your sauce becomes yum yum no more.

Tricklebee Café owner Christie Melby-Gibbons looked around the dining area of her cafe with a bit of awe. Her café, which usually serves about 30 customers a day, had nearly twice that many at once – ...

Dairy products like yogurt and soft cheeses, as well as raw eggs in shells, don’t freeze well and can become unsafe. For best ...

Eggs actually have an impressive shelf life. We asked an expert how to test freshness at home and best storage practices. Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in ...

Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes dauphine.