My beets were slow to grow this year, so I bought a bunch at the farmers’ market. I was taken aback when the seller chopped ...

A lighter take on the classic treat, these air fryer apple fritters feature tender bites of apple encased in a fluffy, ...

Cuddle up and stay warm with a mug of spiced apple cider. This Slow Cooker Apple Cider is made from scratch and can be frozen ...

Old-fashioned oats are a whole-grain food used mostly for breakfast and baking. These oats include the nutrient-rich germ and the bran, which is very high in fiber.

Apple pie is as traditional as dessert gets, which is why so many grocery stores carry a version of it. After a taste test, ...

Recipes to Make this Fall Check out these exciting recipes to make this Fall. Ideas for breakfast, lunch, dinner and dessert ...

No matter which type of pie you’re freezing, be sure to use a metal or ceramic pie dish only. Since glass can shatter when ...

Apple slices begin to oxidize when exposed to the air, but lemon juice can slow the process. Honey and salt have similar ...

These flaky, buttery apple turnovers are filled with sautéed apples and drizzled with a sweet and savory miso-caramel sauce.

Foods in the freezer — are they safe? Every year, thousands of callers to the USDA Meat and Poultry Hotline are not sure about the safety of items stored in their own home freezers. The confusion is ...

Cooking in early fall can be confusing. Farmers markets and grocery stores are caught between two seasons: The last of the summer harvest is still perfectly ripe, while fall’s first crops are already ...