No matter which type of pie you’re freezing, be sure to use a metal or ceramic pie dish only. Since glass can shatter when ...

Learn all the secrets for How to Make Applesauce. Can it, freeze it -- leave it unsweetened, or add in some extras to sweeten ...

To maintain the crispness and freshness of apples for weeks, proper storage is essential. Refrigerate them at the right temperature, wrap individually ...

These muffins borrow the best parts of an apple pie and turn them into handheld treats. Sautéing chopped apples—both sweet ...

Want to keep it simple as pie? This Pillsbury Apple pie recipe is the way to go. Made with lots of apples, cinnamon, and brown sugar to give a subtle caramel flavor, this classic pie is a winner. This ...

Apple slices begin to oxidize when exposed to the air, but lemon juice can slow the process. Honey and salt have similar ...

Place the apples in your crock pot. In a small bowl, combine both sugars with the spices (everything except the vanilla ...

The best way to clean most produce items, including pears, is to rinse them under clean water, Schaffner says. A few seconds ...

These flaky, buttery apple turnovers are filled with sautéed apples and drizzled with a sweet and savory miso-caramel sauce.

Strudels are most closely associated with Austria, but this flaky pastry is popular across Europe -- Switzerland, Bavaria, ...

Make the most of the remaining days of apple season with these clever apple recipes for breakfast, lunch, dinner, dessert — ...

(WSET) — You know April showers bring May flowers, but the April freeze hurt many apple trees. Farmer Danny Johnson has owned Johnson's Orchard for decades. He said he hasn't seen such a destructive ...