In today's episode, we're going to give a demo on how to clean a grouper. We can thank the boatless angler, Antonio, for this ...

Dive into the exciting world of spearfishing with our detailed guide on how to fillet a wolffish! In this video, we ...

Going to a seafood restaurant should mean that the options are top-tier, but there are a few things you should avoid ordering ...

Known officially as the Cayo Fish taco, this menu star showcases perfectly grilled mahi-mahi when the fish is running fresh.

Nestled in the heart of Kansas City stands a culinary anomaly that defies all geographical logic. Mad Jack’s Fresh Fish, where seafood dreams come true hundreds of miles from the nearest coastline.

Hidden in plain sight on a Sacramento street, Tori’s Place stands as a testament to the power of authentic cooking and the magnetic pull of perfectly prepared catfish.

The South Beach Seafood Festival is next week and we’ve got the perfect recipe to help you kick off the fun. That’s what’s<a class="excerpt-read-more" href=" More ...