Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Food editor Taylor Ann Spencer shares the top three ways to safely defrost proteins, from the refrigerator to the kitchen ...

Whole chickens should always be thawed in the fridge, but chicken pieces can be thawed under cold running water to make them thaw more quickly.

There's nothing more annoying than feeling peckish, ready to whip up your next meal, only to discover you've forgotten to take your meat out of the freezer. Fortunately, a straightforward trick could ...

10:26, Mon, Sep 22, 2025 Updated: 10:28, Mon, Sep 22, 2025 There's nothing more frustrating than when you're peckish and ready to whip up your next meal only to discover you've neglected to take your ...

There's nothing more frustrating than when you're hungry and ready to cook up your next meal only to realise you've forgotten to take your meat out of the freezer. Luckily, a simple hack could help ...

There's nothing more frustrating than when you're hungry and ready to cook up your next meal only to realise you've forgotten to take your meat out of the freezer. Thankfully, a simple hack could help ...

There's a lot you can do at home -- and when dining out -- to decrease your risk of foodborne illness. Mike De Socio is a CNET contributor who writes about energy, personal finance, electric vehicles ...

Stocking up on meat in bulk is a savvy way to save money, reduce frequent grocery trips, and prepare for emergencies or meal planning. Whether you're capitalizing on a Kenston Farms bundle deal, ...

Need to thaw meat fast without ruining texture or flavor? In this step-by-step HD tutorial, learn the best way to defrost beef, chicken, or pork in your microwave—safely and evenly. Whether you're ...

Can dogs eat shrimp? We look at which fish and seafood items are safe for dog consumption and those that should be avoided. From chicken to pork and even fish, defrosting can be hard to master.