The easiest way to peel a kiwi is with the spoon method. Once peeled, you can slice it into rounds, cubes, or wedges.

But not all pinch grips look the same. Some chefs prefer gripping the handle, although it offers limited control when doing ...

No longer will dinner prep be a tear-inducing experience if you follow these two simple tips from researchers from Cornell ...

“Always grab the onion as if you had a claw in your hand,” Carbone recommends. “Fingertips bended to the inside.” Curling your fingers into a claw shape will nearly eliminate the chances of the knife ...

Santoku knives are great for various uses, but according to one knife expert, there is one element first-timers may overlook.

Watermelon is easy to cut with just a few simple steps. Slice it into chunks, slices, or sticks depending on what you need it ...

In this episode of In the Kitchen with Matt I will be doing a product review of TheChefClub chef knife and a little showdown between that knife and two of my other chef knives. A really good sharp ...

Chefs explain when to roast winter squash like butternut and kabocha skin-on, which varieties you can eat as is, and how to ...

Enhance your culinary skills and master your knife expertise in our video, "How to Double Your Cutting Skills." Discover essential cutting techniques, chef knife tips, and learn the art of julienne ...

The imarku 7 Inch Chef Knife is a masterpiece for kitchen prep. With the high-carbon stainless steel blade and the well-balanced, ergonomic Pakkawood handle, this knife is a must for any type of ...

A new discovery about how cutting onions ejects pungent aerosols up to two-thirds of a meter into the air has led to ...

Target Circle Week has sales on razor-sharp knife sets from brands like Henckels, Zwilling, and Cuisinart. Make chopping and ...