Watermelon is easy to cut with just a few simple steps. Slice it into chunks, slices, or sticks depending on what you need it ...

Spaghetti squash is commonly used as a pasta substitute but it's much more versatile than that, and it's very easy to bake or ...

Over medium heat on the stove, preheat your cookware of choice—cast-iron skillets, stainless steel, and nonstick pans all ...

From a classic culinary school method to tool-specific techniques like using a box grater or mandoline, here’s how ...

Cutting butternut squash may never be effortless, but with a few smart tricks, it doesn’t have to feel impossible or unsafe.

Chefs explain when to roast winter squash like butternut and kabocha skin-on, which varieties you can eat as is, and how to safely peel when you must.

Neutral Oil: A neutral oil with high heat tolerance is the best choice for a pan-fried steak. You’ll need high heat to achieve the perfect, deep brown crust, and canola oil, vegetable oil, or avocado ...

If you've ever looked down at a humble chef's knife and wondered why there wasn't more vibration, the tide is turning. Seattle Ultrasonics just dropped the C-200 and says it's the world's first ...

In our 'Cook Like' column, we ask the food space’s most notable personalities about the kitchen items they reach for the most ...

Cuts to VAT for the hospitality industry could save pubs and restaurants from closure, a business owner has said. Daniel Bond ...

Seattle Ultrasonics' $399 C-200 promises to slash cutting force in half with blade vibrations that you can't see, hear or feel. David lives in Brooklyn where he's spent more than a decade covering all ...

After the potatoes have been cooking for 10 minutes, the carrots can go in the air fryer too. It's okay for them to touch the ...